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Oil and Fat Smoking Point Guide
Oil and Fat Smoking Point Guide According to the American Oil Chemists’ Society a smoking point of an oil or fat is the temperature at which, under specific and defined conditions, an oil begins t...
Cooking with Extra Virgin Olive Oil Can Be Dangerous To Your Health
We have always been told that Olive Oil was the best and healthiest oil to use. After all, it’s high in monounsaturated fats and antioxidants that are able to lower “bad” cholesterol and raise ...